Spanish Wine Mingle

Spanish Wine Mingle, Wednesday October 28, 6:30 to 9 PM: five courses and five Spanish wines at The Whistling Duck on the Surfside Beach Pier

Spend an evening in Spain without leaving the pier.

Five courses, each poured with its own Spanish wine, curated by Jodi Bronchtein, our Advanced Sommelier & Wine Director. These are bottles you won’t find on the grocery store shelf, and each one is introduced as it’s poured.

Date
Wednesday, October 28, 2026
Time
6:30 – 9:00 PM
Dinner
Five courses, five Spanish wines
Price
$110 per guest, plus tax. Gratuity not included; tips are voluntary.
Seats
Only 42
Book by
Friday, October 23

{ RESERVE YOUR SEAT }

Reserve online: one ticket per guest. Full refund for cancellations received by Monday, October 26, 2026, at 6:30 PM Eastern time. No refunds after that. Wine is served only to guests 21 and over.

The evening

The first of the five pours is a glass of Cava, introduced and served at your table. Each course arrives with a Spanish wine poured to match, and each wine is introduced as it’s poured. Moe or Jimmy will introduce the paella.

The menu

  1. First courseMediterranean DipExtra-virgin olive oil, green olives, manchego, sundried tomatoes, garlic, smoked paprika and balsamic glaze, served on warm crusty sourdough.
  2. Second courseSpeck-Wrapped FigFresh fig filled with herbed goat cheese, wrapped in speck, baked until crispy and finished with honey.
  3. Third courseSpanish CharcuterieManchego, serrano ham, chorizo, olives, Marcona almonds and piquillo peppers stuffed with goat cheese.
  4. Fourth coursePaellaCalasparra rice with chicken, shrimp, peas, green beans and fresh tomatoes.
  5. Fifth courseCrema CatalanaCitrus-and-cinnamon custard with a caramelized top.

The menu is served as listed and includes nuts, shellfish and dairy. If you have a dietary restriction, please call us at 843-213-1898 before booking.

Where

The Whistling Duck · 11 S Ocean Blvd, Building C, Suite D · Surfside Beach, SC · 843-213-1898